I'm very picky about cookbooks and I like the way it's laid out, the writing, the anecdotes, the photography, the side notes... the whole enchilada. (There's a recipe for that.)
Favorite dishes so far:
Pork Chops with Apples & Onions - I'm not usually crazy about fruity meat combos but this is AWESOME.
Baked Chicken with Honey-Whole-Grain Mustard Glaze - Usually anything with "mustard" in the recipe is frowned upon by my kids but they actually liked it.
Vinegar Glossed Chicken - This one's easy-breezy despite the mess I made browning the chicken via superhot skillet.
Next up are the Man Crepes, the Chocolate Eclairs, and Chicken Parmesan. I like Ms. Quinn's style and just started following the Mad Hungry blog. Looking forward to more good eats.
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